INGREDIENTS
- 45 g oats (raw)
- 120 ml water
- 125 ml egg white
- 1 tbsp nuts - peanut butter
- 10 g chia seeds
Method
- Add the oats, water and egg whites to a small pot over medium heat, stirring continuously. Cook for two to three minutes or until fluffy and cooked through.
- Transfer to a bowl and top with peanut butter and chia seeds. Enjoy!